Honey sriracha chicken thighs cooked then glazed with a mixture of honey, sriracha, soy sauce, sesame oil and a splash of rice vinegar. i dried out my thin slices of cucumber and marinated in rice vinegar, soy sauce, sugar, and sesame oil. the cooked spinach is cooked in sesame oil with garlic and ginger, then added toasted sesame seeds. i also made sesame noodles and one with peanut sauce. i just don't remember how i did it🤔🤔🤔🤔 #foodlovers#foodshare#foodporn#tagsforlikes#foodstigram
🎄🎁 giveaway alert 🚨this year you’ve been good and we want to give you something every single day until christmas! here’s how to get it:
1️⃣. follow us on instagram: @springsushi
2️⃣. like ❤️ this photo
3️⃣. tag a friend in the comment (one tag = entry)
duplicates will be deleted.
4️⃣. repost any of the photos in this series for an additional 5 entries and tag us! using the hashtag #springsushichristmas
daily winners will be contacted through dm on instagram. giveaway ends december 25th 2017. winners must redeem in restaurant by january 31st. 2018.