Ich habe 220 quadrate! 2m*80cm misst meine #memoryblanket jetzt! meine güte. ich bin total #happy und auch etwas #stolz darauf.
ich stricke an der #restedecke jetzt seit juni 2017... das macht umgerechnet etwas mehr als 12 quadrate im monat.
This week is a week of leftovers, eating up leftover fruit and veg, and defrosting some meal preps from other weeks. i kinda like these weeks because it means i can be pretty lazy on the weekend and as an happy coincidence (not really), it normally always coincides with “that time of month” (aka the blood bath 😱). i’m never as productive during that week, so having extra frozen meal preps from previous weeks is super handy
today it’s mac and “cheeze” (contains no actual cheese, recipe on blog) with some mock bacon bits. tomorrow will be curry and the day after chilli con veggie! it’s a mix bag this week!
leftover veggies have been made into a side salad and some ripe fruits were made into muffins. i had a whole bunch of bruised apples in the fridge which i made into apple sauce. works great as an substitute for egg (in sweet baking)!
for drinks, again plenty of water during the warmer months but also some homemade kombucha. i don’t really drink soft drinks (sodas) but man i like kombucha! once again, i just used apples. i find apples create the frizziest kombucha
there’s also some loving earth chocolate, cause you know, those truffle balls are delicious. i need to learn how to recreate it! this addiction could cost me an arm!
Since our suburban decampment this summer, our whole family has really embraced the costco experience. we always split paper goods with my parents in the past, but we sprung for our own membership and trips to costco are a family adventure, first to fill the ever-low tank in our car (seriously, how is it always low?) and then to share samples and peruse the aisles. last week in anticipation of chanukkah we bought a 3 lb tub of sour cream and it disappeared faster than the maccabee’s oil. this weekend we introduced the rotisserie chicken, which we used for dinner for four adults and a toddler and then split the remainders for our lunch, paired with spinach artichoke spread, grapes for the toddler, cucumbers and multigrain crackers. #costco#costcofinds#lunch#lunchbox#lunchbots#healthy#healthyeating#packedlunch#whatmytoddlereats#leftovers#preschoollunch#mealprep#mealprepsunday#mealideas
Feeling under the weather today. ramen just ain’t gonna cut it. leftover meatball soup. ahhh. it’s got rice, broccoli, slaw. all #leftovers from last night. should have me feeling right as rain. well my tummy anyways.
M o n d a y n i g h t............
eat all the leftovers so we can clean out the frig before nana comes tomorrow🤣🤣
leftover 🌮 taco meat turn taco salad and you would never think this was leftovers .
taco meat recipe: ▪️ 1 lb ground hamburger or ground turkey
▪️ 1 c salsa
▪️1 c diced peppers
▫️1 tsp cumin
▫️1 tsp chili powder
▫️ squirt sriracha
fresh cilantro and lime juice . #foodprepsaveslives#iowamom#leftovers
I got surprised this morning with an extra work task i wasn’t expecting, so it’s been a hectic day since 5am 🐝 luckily i actually cooked a little this weekend! so thankful for leftovers 😅 the stocky cauliflower rice and spinach salad are from #koreanpaleocookbook and i mixed them with salmon, butternut squash and @wildbrine kimchi. i love having new inspiration in the kitchen! and the leftovers it brings me 😉